PASTA PUSSY
THE ART OF EATING OUT
Yola Camilleri and Lokin’s film ‘How to eat pasta pussy in 4 steps’ inspires eager home cooks everywhere with a helpful guide to munching noodles. The hungry couple’s contribution to our ‘FIXATIONS’ series with the One Minutes begins with mixing and kneading the dough, then cutting the tagliatelle, cooking until al dente and finally, it’s ready to eat — no cutlery or plates required! Just lie back and enjoy the meal. Buon appetito!
From the mouths of Yola & Lokin:
Best reason to eat pasta this way?
No need to wash the plates afterwards!
Does pasta turn you on?
Depends on how you eat it…
Have you experimented with any other foods?
We’ve gone one step further with tompoes, one of the most popular (and messiest pastries) in the Netherlands, which we named TOMPUSSY.